Sunday Menu

The Tithe Barn Food hall

Cinio Dydd Sul – i’w weini rhwng 11.00yb a 4.00yh

Sunday Lunch – served from 11.00am to 4.00pm

Starter

I ddechrau

Local leek and potato soup           £2.95

Pantysgawn goat’s cheese salad £3.60

Garlic mushrooms in a Bower Farm cream sauce       £2.95

Tithe Barn homemade duck pate            £3.60

Main course

Prif Gwrs

Roast Monmouthshire beef and Yorkshire pudding   £7.95

Roast Welsh Pork with Halen Mon crust £7.95

Or Welsh Lamb with redcurrant & mint gravy £7.95

Vegetarian option               £7.25

Fish of the day         £7.25

Dessert

I bwdin

A selection of homemade desserts         from £2.95

To book, please call 01873 851515

Also open Monday to Saturday 9am till 5pm